Zucchini Nut Bread (Kathi Hill) (Makes 2 loaves)

Beat: 3 eggs.

Add: 1 c. oil; 2 c. sugar; 2 c. grated zucchini. Add: 3 t. vanilla, 1 t. almond extract; t. lemon extract.

Add: 3 c. flour; 1 t. baking soda; 1 t. salt; 2-3 t. cinnamon; 1 t. nutmeg; t. baking powder. Add: 1 c. chopped nuts

Spread into greased baking pans. Bake @ 350 for 1 hour.