Lemon Cake (Kent Dittmer)
1 Betty Crocker Lemon Cake Mix
1 3 oz. pkg. lemon instant pudding 4 eggs ¾ c. oil ¾ c. water Bake @ 350° for 30-40 min. While still hot, poke holes in top and pour on glaze. Glaze: 3 c. powdered sugar & ¾ c. lemon juice, mixed till smooth. |